FLOUR & EGG

Are you an amazing Italian chef, mixologist, or sommelier with over 10 years of experience? We want YOU to join our team! We're on the lookout for authentic Italian talent—NO WANNABES HERE! If you speak fluent English and Italian, you’re just what we need. And don’t worry if you haven’t taught before; we’ll give you all the coaching you need to shine as an instructor and partner with us!