top of page

FLOUR & EGG

Gift Card
Cooking Classes
Online Cooking Classes
Private Event
Recipe
Shop
- Grocery & Gourmet
More...

Use tab to navigate through the menu items.

Our Articles
Recipes
Italian wine
Wine Pairing
Italian Mixology
Around Italy
Meet the Chefs
Gotta know!
Italian Liquors & Amari
Italian History
Pizzeria Guide (USA)
Restaurant Guide (USA)
Restaurant Guide (Italy)
Italian Sounding ...

Baccalà alla Vicentina (Salted Cod from Vicenza)

Baccalà alla Vicentina (Salted Cod from Vicenza)

Baccalà alla Vicentina (Salted Cod from Vicenza)

Baccala alla Vicentina with Black Polenta Nera Close Up of Vicenza Style Stockfish Baccalà alla Vicentina (Salted Cod from Vicenza) By...

Gianluca Deiana

Apr 143 min read

0 comments

STAY UP TO DATE

Email

I accept terms & conditions

Thanks for submitting!

Need Help?

Visit our Customer Support

for assistance

WHATSAPP ;

# +1-917-349-375

In Person Classes

Bologna my First Love

A Trip in Cinqueterre

Milano a Citi to love

Discover Sardinia

Online Classes

Arancini Siciliani

Gnocchi di Patate

Fettuccine all'Alfredo

Ravioli di Ricotta

Eggplant Parmigiana

Lasagna alla Bolognese

Become a Partner

Affiliate Program

Refer a Friend

Become an Instructor

Company

© Flour & Eggs a ZAFFERANO & CO. Company

bottom of page