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Grigliata di Gamberoni, Polpo, Cozze e Aragosta (Grilled Prawns, Octopus, Mussels, and Lobster)
Grigliata di Gamberoni, Polpo, Cozze e Aragosta (Grilled Prawns, Octopus, Mussels, and Lobster) Grigliata di Gamberoni, Polpo, Cozze e...
Gianluca Deiana
Apr 16, 20253 min read
Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce)
Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo...
Gianluca Deiana
Apr 16, 20253 min read
Aragosta al Burro con Pisellini Primavera (Lobster with Butter and Spring Peas)
Aragosta al Burro con Pisellini Primavera (Lobster with Butter and Spring Peas) Aragosta al Burro con Pisellini Primavera (Lobster with...
Gianluca Deiana
Apr 16, 20253 min read
Ravioli Nero di Seppia Ripieni con Aragosta in Salsa di Zafferano (Squid Ink Ravioli Stuffed with Lobster in Saffron Sauce)
avioli Nero di Seppia Ripieni con Aragosta in Salsa di Zafferano (Squid Ink Ravioli Stuffed with Lobster in Saffron Sauce) Ravioli Nero...
Gianluca Deiana
Apr 16, 20253 min read
Spaghetti al Nero di Seppia e Aragosta (Spaghetti with Squid Ink and Lobster)
Spaghetti al Nero di Seppia e Aragosta (Spaghetti with Squid Ink and Lobster) Spaghetti al Nero di Seppia e Aragosta (Spaghetti with...
Gianluca Deiana
Apr 16, 20253 min read
Aragosta al Cognac (Lobster with Cognac Sauce)
A Cook showing the Flambe technique Aragosta al Cognac (Lobster with Cognac Sauce) Aragosta al Cognac is an indulgent and sophisticated...
Gianluca Deiana
Apr 16, 20253 min read
Aragosta con Burro e Limone (Lobster with Butter and Lemon)
Aragostelle con Burro e Limone (Lobster with Butter and Lemon) Aragosta con Burro e Limone (Lobster with Butter and Lemon) Aragosta con...
Gianluca Deiana
Apr 16, 20252 min read
History of Lobster (Aragosta) in Italian Cuisine
History of Lobster (Aragosta) in Italian Cuisine History of Lobster (Aragosta) in Italian Cuisine Lobster, or aragosta in Italian, has...
Gianluca Deiana
Apr 16, 20254 min read
Aragosta alla Bisque (Lobster Bisque)
Aragosta alla Bisque (Lobster Bisque) Aragosta alla Bisque (Lobster Bisque) Aragosta alla Bisque is a luxurious and indulgent soup made...
Gianluca Deiana
Apr 16, 20253 min read
Aragosta alla Griglia (Grilled Lobster)
Aragosta alla Griglia (Grilled Lobster) Aragosta alla Griglia (Grilled Lobster) Aragosta alla Griglia is a simple yet luxurious dish...
Gianluca Deiana
Apr 16, 20252 min read
Aragosta alla Bussola
flambé the lobster with a splash of brandy Aragosta alla Bussola This recipe, inspired by the coastal flavors of Italy, combines the...
Gianluca Deiana
Apr 16, 20252 min read
History of Lobster (Aragosta) in Italian Cuisine
History of Lobster (Aragosta) in Italian Cuisine Lobster, or aragosta in Italian, has long been a prized seafood delicacy in many...
Gianluca Deiana
Apr 16, 20254 min read
Lobster Sardinian Style (Aragosta alla Sarda)
Sardinian Lobster (Mediterranean Lobster) Lobster Sardinian Style (Aragosta alla Sarda) By Master Chef Gianluca Deiana Abis History...
Gianluca Deiana
Jan 31, 20253 min read
Aragosta alla Catalana – Sardinian Catalan Lobster
Aragosta alla Catalana – Sardinian Catalan Lobster By Master Chef Gianluca Deiana Abis Aragosta alla Catalana – Sardinian Catalan Lobster...
Gianluca Deiana
Jan 31, 20253 min read
Difference Between Lobster (Astice) and Mediterranean Lobster (Aragosta)
Fresh seafood display featuring lobsters and shrimp, illustrating the difference between lobster (Astice) and Mediterranean lobster...
Gianluca Deiana
Jan 31, 20252 min read
Zuppa di Aragosta (Lobster Soup) – A Mediterranean Delight
Zuppa di Aragosta (Lobster Soup) – A Mediterranean Delight By Master Chef Gianluca Deiana Abis Zuppa di Aragosta History of Zuppa di...
Gianluca Deiana
Jan 31, 20253 min read
Lobster Roll (Panino all’Astice)
Lobster Roll (Panino all’Astice) By Master Chef Gianluca Deiana Abis Lobster Roll (Panino all’Astice) History of the Lobster Roll The...
Gianluca Deiana
Jan 31, 20252 min read
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