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Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce)
Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo d'Aragosta (Paccheri with Lobster Sauce) Paccheri al Sugo...
Gianluca Deiana
Apr 163 min read
Pairing Pasta Shapes with Sauces
Freshly prepared pasta ingredients, including eggs, flour, and neatly coiled tagliatelle, ready for the perfect homemade Italian meal. 🍝...
Gianluca Deiana
Feb 22 min read
Fettuccine Alfredo (Authentic Italian Style)
Fettuccine Alfredo (Authentic Italian Style) By Master Chef Gianluca Deiana Abis Ingredients (Serves 4): • 400g fettuccine (preferably...
Gianluca Deiana
Feb 21 min read
Pasta e Fagioli
Pasta e Fagioli Pasta e Fagioli By Master Chef Gianluca Deiana Abis History Pasta e Fagioli is a traditional Italian soup that...
Gianluca Deiana
Feb 12 min read
Ravioli di Ricotta di Pecora e Zafferano
Ravioli di Ricotta di Pecora e Zafferano Ravioli di Ricotta di Pecora e Zafferano A delicate handmade ravioli filled with sheep’s milk...
Gianluca Deiana
Feb 13 min read
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