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Dolcetto d’Alba
Dolcetto d’Alba By Master Chef Gianluca Deiana Abis 1. History Dolcetto d’Alba is one of Piedmont’s most beloved everyday wines, crafted...
Gianluca Deiana
Feb 6, 20252 min read
Primitivo di Manduria
A glass of Primitivo di Manduria perfectly complements a simple yet elegant spaghetti dish garnished with fresh basil, set alongside ripe...
Gianluca Deiana
Feb 6, 20252 min read
Salice Salentino
A cozy evening in Salice Salentino, Italy, with a glass of red wine capturing the warm, inviting ambiance. Salice Salentino By Master...
Gianluca Deiana
Feb 6, 20252 min read
Barbaresco vs. Sassicaia: A Comprehensive Comparison
A glass of red wine elegantly placed on a wooden table, with the backdrop of charming, sunlit European rooftops and lush greenery....
Gianluca Deiana
Feb 2, 20253 min read
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