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Zafferano & Co. Friends: Marcello Russodivito
Bio Marcello Russodivito was born in Campobasso – the capital city of the Italian region of Molise. His family originates from Riccia...
Gianluca Deiana
Apr 30, 20174 min read
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Zafferano & Co. Friends: Chef Pasquale Martinelli
Bio Chef Pasquale Martinelli brings the rich aromas and authentic flavors found in kitchens throughout Italy. His Italian heritage...
Gianluca Deiana
Oct 19, 20161 min read
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Zafferano & Co. Friends: Chef Emanuel Concas
Bio Chef Emanuel Concas was born in Cagliari in July of 1975. At an early age he went to alberghiero Scala di Giocca Sassari in...
Gianluca Deiana
Oct 9, 20162 min read
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Zafferano & Co. Friends: Ettore Murgia
Bio Ettore Murgia was born in Cagliari on August 30, 1969. He was the third of six brothers born to Augusto and Teresa Murgia. Augusto...
Gianluca Deiana
Sep 30, 20161 min read
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Zafferano & Co. Friends: Stefano Urru and Brothers.
Bio Chef/Sommelier/restaurateur Stefano Urru managed for several years all the aspects of his historical family restaurant, in the...
Gianluca Deiana
Sep 30, 20162 min read
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Zafferano & Co. Friends: Chef Giuseppe Sparacello
Bio Master Pastry Chef Giuseppe Sparatello started his apprenticeship as a child, in his families' company. His father had a wholesale...
Gianluca Deiana
Sep 30, 20162 min read
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